Description
The Whiskey Sour is a classic cocktail known for its perfect balance of sweet and sour flavors. Combining the richness of bourbon with the tanginess of fresh lemon juice and the sweetness of simple syrup, this drink delivers a refreshing and satisfying experience. The addition of egg white creates a smooth, frothy texture, elevating the cocktail's creamy finish. It's a timeless choice for whiskey lovers and cocktail enthusiasts alike.
Yield
1 Serving
Preparation time
5 minutes
Instructions
- Fill a cocktail shaker with ice.
- Add the bourbon whiskey, fresh lemon juice, and simple syrup. If you’re using egg white, add it now.
- Shake vigorously for about 15-20 seconds to mix and chill the ingredients.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a maraschino cherry and an orange slice.
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